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1748 Bakehouse - Different Bread
Owned by Allison and Kurt D’Aurizio, a duo who bring years of culinary experience to the counter, 1748 Bakehouse has built its name on exquisite pies, cakes, and breakfast plates made from time-honored family recipes. The shop leans heavily on locally sourced ingredients, and it shows in everything from the pastry case to the daily specials board. The Dishes That Define 1748 Bakehouse What sets this spot apart is how seriously it treats vegan diners without ever making the menu […]...