Where to go, What to do, What to eat!

Spinach & Smoked Sausage Skillet in Jeannie's House Diner in South Bend, Indiana
Opened by Jeannie Rogge in 2011, this old-school American diner serves breakfast and lunch on a Mishawaka Avenue corner. The family-owned local diner believes in delicious breakfast and homestyle cooking by offering build-your-own omelettes, biscuits and gravy, and pancakes....

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UN JE NE SAIS QUOI Cafe
Almost a decade after opening, this Dupont Circle bakery continues delivering authentic French pastries that transport visitors straight to Paris. Un Je Ne Sais Quoi specializes in the Merveilleux, a northern French dessert made with meringue, whipped cream, and ganache rarely found stateside. The charming café earned its reputation through consistent quality, spectacular service, and pastries that make people become regulars after one visit. What Makes Un Je Ne Sais Quoi Special The bakery focuses on authentic French techniques using […]...